OnggiJonggi Clay Pot

• Toxic Free, chemical free, lead free, eco friendly and food safe.
• Longer heat retention to enrich and bolden deep flavors
• Essential for stews, soups, braises, rice and other hot dishes.
• Handmade using the traditional Onggi method, which dates back to the old Joseon Dynasty, Onggi pottery are fired at high temperatures of 1200 Celsius for more than 20 hours at a time. It is made using only natural materials including clay (Ocher), medicinal herbs and chemical free glaze. Each earthenware pot has its own unique characteristics due to the nature of the natural soil and hand making process. It is extensively used as cookware, tableware, and traditionally as storage and fermentation containers.

Manufacturer: Shiniltogi Co.

Origin: Korea